Behold, for I am Duvel Tripel Hop Citra, the epitome of hoppy indulgence and innovation. Crafted with the finest Citra hops, handpicked from the bountiful fields of Washington's Yakima Valley, I offer a sensory journey like no other. A tantalizing bouquet of tropical fruits and grapefruit tickles the nose, leading to a luscious golden body that dances on the palate.

In the quest for the perfect brew, the Duvel brewers are always pushing boundaries, experimenting with new and exciting flavors. And when they added the Citra hops to my recipe in 2012, the result was nothing short of a revelation. The dry-hopping technique we employ allows the oils of these precious hop cones to infuse my brew with an explosion of fragrant flavors and aromas, without adding excessive bitterness.

The Yakama tribe's prized field of Citra hops, which has been leased to our hop farmers since the 1940s, is the backbone of my rich, earthy flavor profile. As the notes of tropical fruit gently blend with my inherent dry, bitter taste, they create a symphony of complexity and depth that will leave even the most discerning beer connoisseur enraptured.

With each sip of my golden brew, you will be transported to hop heaven, where the aroma of fresh hops fills the air, and the taste of artisanal craftsmanship delights the senses. I am a legend in my own right, a tribute to the brewer's art, and a testament to the boundless possibilities of the human palate. Join me on this journey of discovery, and experience the true meaning of hoppy bliss.